Today's Challenge:Favorite Dish At Thanksgiving
Growing up Thanksgiving was one of my favorite holidays for (2) reasons:
1 - It’s a holiday that’s really close to my birthday, and as a child I would still get gifts in addition to cake and food from aunts and grandparents. Who wouldn’t love that!?
2 - It was a holiday where all you did was hang out with your family members and eat. That works for me!
Things are a bit different now that I’m older. I celebrate the days separately, and I no longer get gifts on both days but it’s okay. I’m still down for a feast. I will always enjoy that part.
One dish I love making and I always look forward to eating during this holiday is none other than Cranberry sauce.
I don’t know if this makes me weird but the only time I eat cranberry sauce is during the holidays.
I like it because it’s tangy, sweet, and throws the flavor of everything else on your plate a bit off. It makes everything a little sweet.
Lot’s of people have asked me if I like cranberry sauce from a can or if I prefer cranberry sauce made from scratch.
I’m honestly open to both.
I like the canned cranberry sauce, it’s something that reminds me of my childhood. It was treat as a kid to get this red sweet jelly thing and as an adult I started making my own cranberry sauce and I actually love it and think it’s so delicious. So to wrap that up, if someone gave the option, I’d eat both at the same time.
Let me know what your favorite Thanksgiving dish is below. Leave a comment.